
Baked Potato Skins
- Lucy Chesna
- appetizers
- dairy free
- dinner parties
- gluten free
- snacks
- vegan
- vegetarian
Enjoy these homemade baked potato chips with a twist – they are potato skin chips! Enjoy reducing waste and saving money with these super-crispy, flavorful, roasted potato peels. Plus, this recipe is gluten-free, dairy-free, and vegan! These roasted potato peels are irresistibly crispy, taste AH-MAZING, and help to reduce waste (because we all love a zero-waste moment!). Better still – […]
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Roasted Eggplant Spread
- Lucy Chesna
- appetizers
- dairy free
- gluten free
- grain free
- sides
- spreads
- vegan
The roasted eggplant spread is easy to make and can be used in different ways. The taste is amazing, and you are going to love it as much as my family did. At my local grocery store, they had 4 eggplants in the reduced section and only paid $2. Now what to make? I did […]
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How to keep apple slices fresh
- Lucy Chesna
- apples
- how to's
- snacks
- techniques
- tips
how to keep apple slices from browning
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Italian Wedding Soup
- Lucy Chesna
- dinner
- gluten free
- lunch
- soups
Italian Wedding Soup
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Apple Cider Mule Mocktail
- Lucy Chesna
- dairy free
- drinks
- gluten free
- vegan
Apple Cider Mule Monktail
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Lotus Foods Ramen Noodles Review
- Lucy Chesna
- food review
- gluten free
- pasta
- vegan
Lotus Foods Gluten Free Ramen Noodles Review
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Saffron Cream Sauce (for Scallops)
- Lucy Chesna
- appetizers
- dinner
- gluten free
- seafood
There are many different sauces that can be paired with scallops, depending on your personal taste and the cooking method you are using. Different sauces can add unique flavors and pairings, to make your scallop dish taste like it is from a top-notch restaurant. No matter what ingredients you decide to use, these sauces will […]
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Portuguese Coffee- Galao
Portuguese Coffee Galao
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