Biscuits (Keto and Gluten-Free)

Biscuits (Keto and Gluten-Free)

Biscuits (Keto and Gluten-Free)

Recipe by Lucy ChesnaCourse: Lunch, DinnerDifficulty: Intermediate
Servings

12

servings
Prep time

20

minutes
Cooking time

25

minutes
Calories

300

kcal
Total time

45

minutes

Ingredients

  • 1 3/4 cups Almond flour

  • 2 tablespoons Coconut flour

  • 3 teaspoons Baking powder

  • 1/4 teaspoon Salt

  • 1/2 cup Sour cream

  • 2 eggs, lightly beaten

  • 1/4 cup Butter, melted

  • 1/2 cup Shredded cheddar

  • 2 tablespoons Parmesan cheese

Directions

  • Preheat oven at 375
  • Combine dry ingredients with wet ingredients. Spoon up dough and roll them and press it
  • Bake for 20 minutes

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