Air Fryer Grilled Peaches

Air Fryer Grilled Peaches

Air Fryer Grilled Peaches

Grilled peaches are such a summertime treat – but sometimes you don’t want to heat up the grill just for a couple of peaches! Now you can make grilled peaches in your air fryer!! They’re ready in minutes and just as delicious (even if your peaches aren’t quite ripe!) 

Air Fryer Grilled Peaches

Ingredients

  • peach – choose a medium peach or a large peach with a sweet flavor. Stay away from frozen peaches or canned peach slices for air frying. Additionally, look for peaches without brown spots. 
  • brown sugar – Alternative brown sugar, honey or coconut sugar
  • butter- vegan or regular
  • ground cinnamon – Nothing goes better with peaches than the taste (and smell) of ground cinnamon. 
  • vanilla ice cream or whipped cream- you can add various toppings like ice cream and whipped cream. Granola, crushed graham cookies or Greek yogurt also some other ideas for toppings.

How to make grilled peaches

  1. Air fry the peaches at 350 degrees F for 18-20 minutes. The time will depend on your specific air fryer and how ripe the peaches are. If the peaches are ripe, they will take less time to soften. If they are a bit under ripe, they will take longer to soften.
  2. First, cut your peaches in half. Do this by cutting along the seam all the way around the peach. Twist the fruit and remove the pit. You can also cut the peach into quarters if that’s easier for you!
  3. Next, place a piece of parchment paper (I didn’t have any but it would be easier with the clean up) in your air fryer basket (I have a air fryer oven). Add the four peach halves (skin side up) on top of the parchment paper and bake for 6 minutes.
  4. Then flip the peaches skin side down
  5. Drizzle melted butter on top of peaches
  6. Add cinnamon and brown sugar on top. Add more butter on top.
  7. Bake for another 13 minutes or so.
  8. Once cooked, plate them and add your toppings of choice. 

Air Fryer Grilled Peaches

Recipe by Lucy ChesnaCourse: DessertCuisine: American
Servings

4

servings
Prep time

5

minutes
Cooking time

20

minutes
Calories

95

kcal
Total time

25

minutes

Grilled peaches are such a summertime treat – but sometimes you don’t want to heat up the grill just for a couple of peaches! Now you can make grilled peaches in your air fryer!! They’re ready in minutes and just as delicious (even if your peaches aren’t quite ripe!) 

Ingredients

  • 2-4 medium ripe peaches

  • 3 teaspoons brown sugar

  • 1/2 stick butter, melted

  • 3 teaspoon cinnamon

Directions

  • Air fry the peaches at 350 degrees F for 18-20 minutes. The time will depend on your specific air fryer and how ripe the peaches are. If the peaches are ripe, they will take less time to soften. If they are a bit under ripe, they will take longer to soften.
  • First, cut your peaches in half. Do this by cutting along the seam all the way around the peach. Twist the fruit and remove the pit. You can also cut the peach into quarters if that’s easier for you!
  • Next, place a piece of parchment paper (I didn’t have any but it would be easier with the clean up) in your air fryer basket (I have a air fryer oven). Add the four peach halves (skin side up) on top of the parchment paper and bake for 6 minutes.
  • Then flip the peaches skin side down
  • Drizzle melted butter on top of peaches
  • Add cinnamon and brown sugar on top. Add more butter on top.
  • Bake for another 13 minutes or so.
  • Once cooked, plate them and add your toppings of choice. 

Leave a Reply

Back To Top